La Table d’Hôtes

€33/PERSON

Enjoy the comfort and privileged setting of your Room, Suite, or Guest House while savoring our « Farm Platter » prepared by our certified Chef.

Comprising a chilled or hot soup (depending on the season), a slow-cooked casserole to share, cheese, a bottle of cider, and a homemade dessert, your dinner will be served around 7:00 PM in your accommodation.

We offer a set menu, updated monthly, with ingredients based on the seasons and the Chef’s inspiration.

We also offer a children’s menu for children under 12 at €19. This menu is the same as the adult menu, but with adjusted portions (no cider or cheese).

The Table d’Hôtes (set menu) is available daily and is entirely private. Reservations are required 48 hours in advance.

Wines are not included in the menu. A minibar is available in your accommodation.

Please note: Dinners are available every day except December 24th, 25th, and 31st, as well as January 1st.

A New Year’s Eve menu is available.